Starbucks Philippines inspires customers’ sense of summertime adventure with unique twists on the signature flavors of chocolate and tea in two new Frappuccino® Blended Beverages, available for a limited time: the Chocolate Black Tea with Earl Grey Jelly Frappuccino® Blended Beverage and Double Chocolate Green Tea Frappuccino® Blended Beverage. The Perfect Match this Summer– New Frappuccino® Blended Beverages
CHOCOLATE BLACK TEA WITH EARL GREY JELLY FRAPPUCCINO® BLENDED BEVERAGE
A blend of Kenyan Tea leaves and chocolate is infused into a smooth and delicious Black Tea Frappuccino®. This beverage starts with a layer of refreshing and aromatic Earl Grey Tea Jelly then topped with a smooth Black Tea Frappuccino® with chocolate Java Chips and finished with whipped cream and a sprinkle of chocolate Black Tea powder.
Prices are Tall –₱ 180; Grande ₱ 190; Venti–₱ 200
DOUBLE CHOCOLATE GREEN TEA FRAPPUCCINO® BLENDED BEVERAGE
This beverage is a Green Tea Frappuccino® infused with crunchy Java Chips layered with a smooth chocolate sauce at the top and bottom of the cup. It is then topped with whipped cream and a light dusting of Green Tea powder.
Prices are Tall –₱ 175; Grande ₱ 185; Venti–₱ 195
These are available from June 7 to July 25, 2016.
Featured Cards for June 2016
VIVIENNE TAM + STARBUCKS CARD
(Available starting July 1)
In collaboration with Vivienne Tam, this limited edition Starbucks Card is inspired by her iconic DzBird and Floradzprint. The design showcases Tam’s East-meets-West approach to design, that effortlessly blends cultural roots with modern design vocabulary. Available for an initial consumable load amount of ₱1,000.
SCALES CARD
(Available starting June 7)
Inspired by Strabucks' Siren’s tail, this special blue fish scales design will make a colorful splash this season. Available for an initial consumable load amount of ₱300.
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